Japanese Chicken Wings

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Japanese Chicken Wings. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Chicken Wings is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Japanese Chicken Wings is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Japanese Chicken Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Chicken Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Japanese Chicken Wings using 10 ingredients and 3 steps. Here is how you can achieve it.

Yummy recipe my mom loves to make !

Ingredients and spices that need to be Get to make Japanese Chicken Wings:

1. 1 lb chicken wings
2. 1 cup all-purpose flour
3. 1 egg
4. 1 cup butter
5. Sauce
6. 3 tbsp soya sauce
7. 3 tbsp water
8. dash salt
9. 1/2 cup white vinegar
10. 3/4 cup sugar

Steps to make to make Japanese Chicken Wings

1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
2. Mix sauce in roaster, then add the chicken.
3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Japanese Chicken Wings. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!