Baked Chicken Parm

Baked Chicken Parm

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Baked Chicken Parm. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Baked Chicken Parm is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Chicken Parm is something that I've loved my whole life.

Many things affect the quality of taste from Baked Chicken Parm, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Parm delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Baked Chicken Parm using 13 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Baked Chicken Parm:

  1. 4 Chicken breast
  2. 1 Egg
  3. 1/4 cup Water
  4. 1 cup Bread crumbs
  5. 4 tbsp Parm cheese
  6. 1/2 tsp Oregano
  7. 1/2 tsp Basil
  8. 1/2 tsp Italian seasoning
  9. 1/2 tsp Thyme
  10. 2 cup Sauce
  11. 1 cup Mozzarella cheese
  12. 1 cup Flour
  13. 1 cup Spaghetti sauce

Instructions to make to make Baked Chicken Parm

  1. Preheat oven to 350
  2. Spray pan with cooking spray
  3. Whisk water and egg in flat bowl
  4. Combine Parm cheese, seasoning and bread crumbs in flat bowl
  5. Dredge flatten chicken in flower than egg than bread crumb mixture
  6. Cook chicken for 40 min
  7. Add sauce than cheese to chicken and cook for 15 min

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So that is going to wrap it up for this special food Recipe of Favorite Baked Chicken Parm. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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