Aunt Barb's Chicken Corn Soup

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Aunt Barb's Chicken Corn Soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Aunt Barb's Chicken Corn Soup is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Aunt Barb's Chicken Corn Soup is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Aunt Barb's Chicken Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aunt Barb's Chicken Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aunt Barb's Chicken Corn Soup is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Aunt Barb's Chicken Corn Soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The way Missy likes it...

Ingredients and spices that need to be Get to make Aunt Barb's Chicken Corn Soup:

1. 1 whole chicken
2. 3 cans sweet corn
3. 6 boiled eggs
4. 2 stalks celery, chopped
5. 1 onion, diced
6. 1 tbsp parsley
7. 4 cubes chicken boullion
8. 2 Tbsp minced garlic

Steps to make to make Aunt Barb's Chicken Corn Soup

1. Boil whole chicken until fully cooked
2. While chicken and eggs are cooking, cut up vegetables.
3. Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
4. Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
5. After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
6. Put chicken, parsley, eggs, bouillon, and garlic in pot.
7. Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Aunt Barb's Chicken Corn Soup. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!