Chappathi with chicken curry

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Chappathi with chicken curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chappathi with chicken curry is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Chappathi with chicken curry is something that I have loved my whole life.

Many things affect the quality of taste from Chappathi with chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chappathi with chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chappathi with chicken curry is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chappathi with chicken curry estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Chappathi with chicken curry using 14 ingredients and 4 steps. Here is how you cook it.

It is a made for each other dish so yummy and healthy with natural ingredients

Ingredients and spices that need to be Prepare to make Chappathi with chicken curry:

1. 1 (200 gm) wheat flour &1 cup of boiled water
2. 2 chicken pieces 1kg
3. 3 savola (big onion) 2 no
4. 4 ginger medium piece 1no
5. 5 garlic cloves 10 no
6. 6 Kashmiri chilly powder 2 table spoon
7. 7 coriander powder 3 table spoon
8. 8 turmeric powder 1/2 table spoon
9. 9 garam masala 1/2 table spoon
10. 10 tomato big 1 no
11. 11 coriander leaf little
12. 12 vinegar 1 table spoon for marination
13. 13 cooking oil 3 tablespoon
14. 14 salt

Steps to make to make Chappathi with chicken curry

1. Marinate chicken pieces for half an hour by mixing it with little salt, pepper, turmeric & vinegar by that time make the ginger garlic into paste then start cooking
2. Put oil into the hot pan add ginger garlic paste stir it for one minute add onion stir it still it becomes brown in colour then tomato pieces stir it for one minute then add coriander powder stir it for two minutes to get rid of its raw smell then add chilly powder stir it for 5 minutes then garam masala stir it then add chicken stir it with one cup of water and salt needed close the pan stir every 5 minutes then open lid put in sim add corianderl eaf then off the flame
3. Serve it in to bowl decorate with tomato skin and coriander leaf
4. Chappathi making is easy mix wheat flour with hot water by adding it slowly and make into a soft texture by mixing make chappathi balls and spread it in to round shape then put it one by one into hot pan cook one side then the other side like that cook the whole chappathi

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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Chappathi with chicken curry. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!